The Environmental Impact of Commercial vs. Natural Dog Treats
The environmental impact of commercial vs. natural dog treats is a topic of growing concern for many pet owners. With the rise of environmental awareness and the desire to reduce one's carbon footprint, it's important to consider the impact of the products we purchase, including the treats we give to our pets.
Commercial dog treats are often mass-produced and packaged in non-recyclable materials, leading to a larger carbon footprint and more waste. In contrast, natural dog treats are typically made with fewer ingredients, sourced from sustainable and eco-friendly sources, and packaged in environmentally-friendly materials.
In addition to their impact on the environment, natural dog treats also tend to be healthier for pets. Many commercial treats are made with artificial preservatives, flavours, and colours, whereas natural treats are made with whole, natural ingredients.
When it comes to choosing the best treats for your pet, it's important to consider not only their health, but also the impact on the environment. Natural dog treats offer a win-win solution for pet owners looking to give their furry friends the best of both worlds.
Commercial dog treats are often mass-produced and packaged in non-recyclable materials, leading to a larger carbon footprint and more waste. In contrast, natural dog treats are typically made with fewer ingredients, sourced from sustainable and eco-friendly sources, and packaged in environmentally-friendly materials.
In addition to their impact on the environment, natural dog treats also tend to be healthier for pets. Many commercial treats are made with artificial preservatives, flavours, and colours, whereas natural treats are made with whole, natural ingredients.
When it comes to choosing the best treats for your pet, it's important to consider not only their health, but also the impact on the environment. Natural dog treats offer a win-win solution for pet owners looking to give their furry friends the best of both worlds.
January 11, 2023
—
Sophie Lamb